Cotillion Events sets the stage for elegant and memorable celebrations, offering a refined touch to milestone moments. Specializing in event planning and coordination, Lee n’ Eddies crafts experiences that reflect sophistication and style. With a team of dedicated professionals, we collaborate closely with clients to bring their visions to life, from selecting the perfect venue to coordinating exquisite decor and catering. Known for our commitment to creating enchanting atmospheres, we transform ordinary occasions into extraordinary celebrations.
Understand Dietary Preferences: Prior to the event, gather information on guests’ dietary restrictions and preferences. This ensures that the catering menu accommodates a diverse range of tastes and requirements.
Elevate Presentation: Pay attention to the visual appeal of the dishes. Elegant presentation enhances the overall dining experience and adds a touch of sophistication to the event.
Create a Diverse Menu: Craft a menu that offers a variety of flavors and textures. Include options for different courses, ensuring there’s something delightful for everyone, from appetizers to desserts.
Coordinate with Event Theme: Align the catering choices with the theme and ambiance of the Cotillion event. This creates a cohesive and immersive experience for the guests.
Consider Seasonal Ingredients: Opt for seasonal ingredients to ensure freshness and flavor. Seasonal menus often provide a unique and tasteful twist to traditional dishes.
Have Ample Staff: Ensure there is enough catering staff to manage the event smoothly. This includes servers, chefs, and support staff to handle any unexpected situations.
Specializing in crafting memorable moments, our staff brings a touch of sophistication to every gathering. With a commitment to quality, our catering services for Cotillion events are characterized by a diverse menu that caters to various tastes and dietary preferences. From elegantly presented hors d’oeuvres to exquisite main courses and delectable desserts, each dish is thoughtfully curated to leave a lasting impression on guests. Our professional staff ensures seamless execution, allowing hosts to enjoy the celebration while they take care of the culinary intricacies.
Famous Fried Chicken, Herb Baked Chicken, Roast Beef in Gravy, Italian Beef au Jus, Homestyle Mashed Potatoes with Gravy, California Blend Vegetables, Fresh Bread, Tableware, Warming Units
Scrambled Eggs with Cheese, your choice of Breakfast pork Sausage Links or Breakfast Baked Ham, Breakfast Potatoes with Peppers and Onions, Fresh Cut Frut Salad, Biscuits, Butter and Assorted Jelly, Complete Tableware and Warming Units.
Sliced Turkey and Gravy, Homestyle Mashed Potatoes, Buttery Sweet Corn, Cranberry Relish, Assorted Dinner Rolls, Butter, Complete Tableware, & Warming Units.
Choice of Steak or Chicken Tacos with Soft Tortillas (2 per guest) – Including Onions, Cilantro, Limes, Salsa Verde, Mexican Rice, Corn Cobettes, Complete Tableware and Warming Units
Our Famous Fried Chicken, Glazed Baked Ham, Sweet Potatoes, Mixed Greens, Corn Bread and Butter, Complete Tableware and Warming Units.
All Beef Hamburgers, All Beef Hot Dogs, Fresh Buns and Condiments, Corn on the Cob, Creamy Cole Slaw, Chilled Watermelon Slices, Complete Tableware and Warming Units
Choice of Famous Fried or Herb Baked Chicken, Italian Beef and Sausage Combos, Mostaccioli Marinara, Fresh Bread, Complete Tableware and Warming Units
Our Famous Fried Chicken, Herb Baked Chicken, Italian Beef au jus, Roast Beef in Gravy, Homestyle Potato Salad, Choice of Creamy Cole Slaw or Pasta Salad with Vegetables, Fresh Bread, Dinner Rolls, Complete Tableware and Warming Units,
Assorted Bagels, Assorted Danish and Muffins, Assorted Sliced Breakfast Breads, Mixed Juices, Jelly, Cream Cheese, Butter and Continental Tableware.
Check out our current specialty menus. Due to current fluctuations in the market, some menu items pricing may differ from what is shown on the site. Please call us or click on request a quote for final pricing.
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