Tips for Hosting Christmas Dinner

Tips for hosting Christmas

If you’re hosting Christmas dinner this year, you may be feeling a little bit overwhelmed. After all, there’s a lot to do in preparation for the big day. However, with a little bit of planning and some helpful tips, you can make sure that your Christmas dinner is a success. Lucky for you we have compiled a list for you that will help make your Christmas dinner stress free.

Plan your Christmas Menu

When it comes to planning your Christmas menu, there are a few important things to keep in mind. First, you’ll want to decide whether you want to serve turkey, ham, pasta or seafood. Each option has its own unique flavor and cooking requirements, so be sure to choose the right one for your guests taste buds. Once you’ve decided on your main dish, it’s time to start planning the side dishes. Christmas dinner is typically a large affair, so you’ll want to make sure you have enough food to feed everyone. Plan ahead and make a list of all the dishes you want to prepare, as well as any ingredients you’ll need. Finally, don’t forget about dessert! Whether you opt for a traditional Christmas pudding or something more modern, be sure to leave room for sweetness at the end of your meal. With a little planning and forethought, you can create a Christmas menu that will have everyone asking for seconds.

Shop for Ingredients and Supplies

Now that you know what you want to make, it’s time to shop for the ingredients and supplies. The first step is to make a list of everything you will need. Once you have the list, you can shop around to find the best deals. When you are considering your table decorations, think about how they will complement the food. You want your guests to enjoy the meal, so take some time to plan everything out carefully.

Prep Food Items Ahead of Time

Anyone who has ever hosted a holiday dinner knows that the key to a successful event is advance planning. This is especially true when it comes to prepping ingredients. By doing as much work as possible in advance, you can avoid last-minute scrambling and ensure that everything is ready on time. So what can you do ahead of time? Dips and sides are always a good bet, as they can usually be made several days in advance and simply reheated before serving. Hors d’oeuvres are another great option for pre-party prep, as they can often be made well in advance and simply kept warm in the oven until guests arrive.

Catering Christmas Dinner!

Did this get overwhelming?  You can always cater Christmas dinner instead.   A catering company can take care of the food so you can enjoy more time with your guests. Christmas catering services can provide everything from appetizers to full Christmas dinners, and they’ll do all the work, so you don’t have to lift a finger. Plus, Christmas catering is stress-free, hassle-free, and mess-free. So if you want to enjoy your Christmas party without spending hours in the kitchen, be sure to cater your event.

Set the table

Whether you are cooking or catering your Christmas dinner, setting the perfect Christmas dinner table is a must and with a few simple tips, it can be easily accomplished. The first step is to choose the right tablecloth. A festive, patterned cloth will add visual interest to the table, while a solid color will let the other elements of the setting shine. Next, select napkins that coordinate with the tablecloth. For an elegant touch, choose linen napkins that can be pressed and folded into intricate designs. Silverware should also be chosen with care, as it should complement the overall setting. If you’re using decorative dishware, make sure it coordinates with the rest of the table setting. Finally, don’t forget the finishing touches! A few well-placed candles or holiday decorations will add a touch of festive cheer to your Christmas dinner table.

By following our tips for menu selection, grocery shopping, and food prep you can minimize the work required on the big day. If you don’t want to deal with the hassle of cooking the main course, we can help. Our team of professional chefs will take care of everything so you can relax and enjoy your holiday celebration. Contact us today to learn more about our catering services for Christmas and other special occasions.

Picture of Dan Veles

Dan Veles

Dan Veles is the heart and soul behind Lee n' Eddies, steering the beloved catering company for over four decades. As the owner and operator, Dan has dedicated himself to serving the Chicago area and its surroundings, consistently delivering great food and service at unbeatable prices. Under his leadership, Lee n' Eddies has become synonymous with quality catering, offering a wide range of delicious options that cater to every taste and occasion.

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